HAPPY THANKSGIVING!!!
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The Date: The first Thanksgiving was on September 8, 1565 near St. Augustine, Florida. Thanksgiving was a traditional New England holiday that celebrated family and community and descended from Puritan days of fasting and festive rejoicing. Abraham Lincoln, spurred on by the lobbying efforts of writer Sarah Josepha Hale, proclaimed an annual national day of thanks in 1863 for the many blessings enjoyed by Americans.
It wasn’t till later in the 19th century, though, that the popular image of the “First Thanksgiving” took root. Earlier, while the Indian wars were still raging, scenes of settlers and natives engaging in a joint gathering seemed inconceivable.
In 1939, President Franklin Roosevelt modified Lincoln’s chosen date of the last Thursday of November to the second-to-last Thursday of November in order to extend the post-Thanksgiving, pre-Christmas shopping season. J Then in 1942 FDR signed a law making Thanksgiving the fourth Thursday of November, a law which is still in effect today.
Why a Turkey? One story tells of Queen Elizabeth (16th century England eating a roast goose at a harvest festival, and upon hearing that the Spanish Armada had sunk on its way to attack England, the queen ordered up a second goose to celebrate the great news. Thus, the goose became the favorite bird at harvest time in England. When the Pilgrims arrived in America from England, roasted turkey replaced roasted goose as the main cuisine because wild turkeys were more abundant and easier to find than geese.
Why Pumpkin Pie? In 1621, at the first Thanksgiving celebrated by the Pilgrims in Plymouth, Massachusetts, they ate pumpkin custard flavored with maple syrup and spices, baked in pumpkin shells. In 1796, an American cookbook by Amelia Simmons was published. It was the first cook book that developed recipes for foods native to America. Her pumpkin puddings were baked in a crust and similar to present day pumpkin pies.
Wishing you… sincere Thanksgiving wishes for a day spent with loving friends and family enjoying great food. I personally give thanks for my health, the abundance of America, for family & friends, and for the day we set-aside to give gratitude. HAPPY THANKSGIVING!!!!








